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Bulk 20Kg Fine Black Salt Himalayan – Table Grain Vegan Edible Egg Kala Namak
Original price was: $300.00.$186.25Current price is: $186.25.
4 in stock
Our Kala Namak, or Black Salt, is crafted from natural Himalayan rock salt from Pakistan, known for its unique taste and aroma. Its distinct sulfur compounds contribute to its egg-like smell and mildly sour, savoury flavour, making it popular in South Asian cuisine and vegan cooking.
Specifications and Features:
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Grain Types:
- Fine Grain: Ideal for table salt use.
- Medium Grain (1-2mm): Perfect for cooking and grinder salts.
-
Key Ingredients:
Sodium chloride, iron sulfide, and sulfur compounds.
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Usage:
Commonly used in chaats, chutneys, salads, and as a seasoning in vegan dishes to mimic the taste of eggs.
Production Process:
Himalayan rock salt is mixed with herbs and melted at high temperatures, then cooled to form black salt, which is available in various grades, including fine, granulate, and lump forms.
Package Includes:
Black Salt in resealable bag.
| Weight | 22 kg |
|---|---|
| Color |
N/A |
| Brand |
Orku |
| Label 1 |
Free Shipping |
| Label 2 |
Delivery Time Frame
Please note that we cannot guarantee the exact date of arrival, and the delivery time frames (excluding weekends and public holidays) are as follows:
- For customers in Victoria, approximately 7-10 working days;
- For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days;
- For customers in WA, NT, and TAS, approximately 9-12 working days.
Returns, Refunds, and Replacements
Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers.
Please note, however, that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.
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